Expanded Menu

Barilla multigrain penne available.

Clam Sauce

$18.50
Fresh clams in their shell over linguine (white or red)  

Puttanesca

$16.25
Tomatoes, garlic, imported olives, capers, anchovies, and hot peppers over linguine  

Carbonara

$16.95
Linguine with prosciutto di parma, onions, peas in a creamy parmesan sauce  

Scampi

$18.50
Gulf shrimp, garlic, olive oil, butter, lemon, capers and white wine over linguine  

Pasta Primavera

$16.50
Fresh vegetables and cheese, light tomato cream sauce, tossed with penne  
w/Chicken $17.95

Chicken Parmesan

$16.95
Boneless breast of chicken, lightly breaded and sautéed, topped with mozzarella and light tomato sauce, served with penne pasta  

Cioppino

$21.95
Shrimp, scallops, mussels, clams, calamari, sautéed with garlic, simmered in a Marinara Sauce over linguine  

Broccoli Rabe & Penne

$16.95
Tossed with olive oil, garlic and a touch of red peppers  
w/Sausage $17.95

Stuffed Eggplant

$14.95
Lightly seasoned eggplant stuffed with ricotta cheese and topped with Marinara Sauce with mozzarella  

Chicken Stemperata

$17.95
Half chicken, bone-in pieces, sautéed with garlic, olives and pepperoncini, served with a side of shells (relatively spicy)  

Pesto Tortellini

$14.95
Cheese tortellini, sundried tomato, artichoke hearts, herb pesto  

Bolognese Lasagna (meat)

$14.95

Housemade Ravioli

$15.95
Six housemade pasta pillows stuffed with three cheeses and herbs, with choice of Marinara or Pesto Alfredo sauce (includes house salad)  

Penne Promodoro

$14.95
Barilla Plus Multigrain Penne. grape tomatoes, baby spinach, fresh mozzarella, extra virgin olive oil  

Scallops and Sweet Onion Risotto

$22.95
Pan-seared sea scallops with marinated portabella mushroom and risotto (includes house salad)  

Chicken Marengo

$18.25
Boneless breast of chicken sautéed with fresh tomato and mushrooms, deglazed with white wine and lemon, served with oven roasted potatoes  

Chicken Milanese

$15.95
Pan-fried cutlet with arugula salad, red onion, cherry tomatoes, and lemon vinaigrette  
w/Veal $17.95

Bolognese

$16.95
Classic Italian meat sauce tossed with linguine and topped with herbed ricotta  

Salmon

$22.95
Pan-seared salmon pomodoro, herbed risotto cakes, extra virgin olive oil  

Marinated Hanger Steak

$23.95
Grilled marinated hanger steak, thinly sliced, sautéed broccoli rabe, garlic parmesan fries  

Penne A La Vodka

$15.95
Penne pasta, sundried tomatoes, fresh basil in vodka cream  
w/Sausage $16.95
w/Chicken $17.45
w/Shrimp $19.95
We cook with zero trans fat oil.