Italian Restaurant Directory and Listing for Connecticut and Maine



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Italian dining at its finest

Expanded Menu


Clam Sauce
Fresh clams in their shell over linguine (white or red)
  $18.50
Puttanesca
Tomatoes, garlic, imported olives, capers, anchovies, and hot peppers over linguine
  $16.25
Carbonara
Linguine with Prosciutto Di Parma, onions, peas in a creamy Parmesan sauce
  $16.95
Scampi
Gulf shrimp, garlic, olive oil, butter, lemon, capers and white wine over linguine
  $18.50
Pasta Primavera
Fresh vegetables and cheese, light tomato cream sauce, tossed with Penne
Add chicken
  $16.25


$17.75
Chicken Parmesan
Boneless breast of chicken, lightly breaded and sauteed, topped with mozzarella and a light tomato sauce, served with Penne pasta
  $16.95
Cioppino
Shrimp, scallops, mussels, clams, calamari, sauteed with garlic, simmered in Marinara sauce over linguine
  $19.50
Broccoli Rabe & Penne
Tossed with olive oil, garlic, and a touch of red pepper
    with sausage  
  $16.50


$17.50
Stuffed Eggplant
Lightly seasoned eggplant stuffed with ricotta cheese, topped with Marinara sauce and mozzarella
  $14.25
Chicken Stemperata
Half chicken, bone-in pieces, sauteed with garlic, olives and pepperoncini, served with a side of shells - relatively spicy
  $17.75
Baked Penne with Sausage
Baked penne with sausage, tomato, fresh mozzarella, basil and herbed bread crumbs
  $14.75
Lasagna (meat or vegetarian)
  $14.75
Homemade Ravioli (includes house salad)
Choice of Marinara or Pesto Alfredo sauce
  $15.75
Steamed Mussels
Fresh mussels in their shells over linguine (white or red)
  $16.50
Scallops and Sweet Onion Risotto
Served with tender pan seared sea scallops and portabella mushroom (includes house salad)
  $19.50
Chicken Marengo
Boneless breast of chicken sauteed with fresh tomato and mushrooms, Deglazed with white wine and lemon served with oven roasted potatoes
  $18.25
Veal Parmesan
Lightly breaded veal cutlet topped with Marinara sauce and mozzarella, served with spaghetti
  $19.25
Bolognese
Classic Italian meat sauce tossed with penne and topped with herbed ricotta
  $16.25
Daily Fresh Fish (market price)
Please ask your server for today's fresh fish selection and preparation

* Whole wheat & Multigrain pasta now available
   
A gratuity of 18% will be applied to parties of 8 or more

menu prices are subject to change
Copyright © 2009 First & Last Tavern. All rights reserved.
First & Last Tavern offers Italian dining in Plainville, Connecticut. Featuring pizzas, pastas, salads, and other specialty dishes. From eat in dinners, to take-out, to catering, First & Last Tavern is the restaurant that offers quality food, modest prices, and excellent service.

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